2 cups hot cooked rice
1 (2.8 oz) can French fried onions, divided
1 cup sour cream
1 (16 oz) jar medium salsa
1 cup (4 oz) shredded Cheddar cheese, |
- Combine rice and 2/3 cup French fried onions. Spoon half rice mixture into a microwave-safe 2-quart shallow casserole.
- Spread sour cream over rice. Layer half of salsa and half of cheese over sour cream. Top with remaining rice, salsa, and cheese. Cover with vented plastic wrap.
- Microwave on high for 8 minutes or until heated through. Sprinkle with remaining onions. Microwave 1 minute until onions are golden.
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